Blonde Swill
A ProMash Recipe Report
|
BJCP Style and Style Guidelines
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06-B Light Hybrid Beer, Blonde Ale
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Min OG:
|
1.038
|
Max OG:
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1.054
|
|
|
Min IBU:
|
15
|
Max IBU:
|
28
|
|
|
Min Clr:
|
2
|
Max Clr:
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5
|
Color in SRM, Lovibond
|
|
Batch Size (Gal):
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10.00
|
Wort Size (Gal):
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10.00
|
|
Total Grain (Lbs):
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16.50
|
|
|
|
Anticipated OG:
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1.047
|
Plato:
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11.74
|
|
Anticipated SRM:
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3.2
|
|
|
|
Anticipated IBU:
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39.3
|
|
|
|
Brewhouse Efficiency:
|
80
|
%
|
|
|
Wort Boil Time:
|
90
|
Minutes
|
|
|
%
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Amount
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Name
|
Origin
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Potential
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SRM
|
|
93.9
|
15.50 lbs.
|
Pale Malt(2-row)
|
America
|
1.036
|
2
|
|
6.1
|
1.00 lbs.
|
Cara-Pils Dextrine Malt
|
|
1.033
|
2
|
Potential represented as SG per pound per gallon.
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Amount
|
Name
|
Form
|
Alpha
|
IBU
|
Boil Time
|
|
2.00 oz.
|
Hallertauer
|
Pellet
|
4.70
|
3.9
|
2 min
|
|
2.00 oz.
|
Perle
|
Whole
|
7.20
|
35.5
|
90 min
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WYeast 1056 Amercan Ale/Chico
Generated with ProMash Brewing Software |